parabuckeye's picture


West Plains, MO (via Glandorf, Ohio)

Member since 30 September 2013 | Blog

Helmet Stickers: 675 | Leaderboard

Voting Record: 124 / 4

Recent Activity

Comment 20 Jun 2015

Use lump charcoal if you have to. It doesn't have all the fillers that Kingford and others have. I prefer a Traeger pellet knock-offs at Lowes. Fast and great taste with less mess.

Comment 20 Jun 2015

Lowes and Home Depot always have them. They can be bought in a bunch of flavored woods. Cherry, apple, hickory and so many more. You will not be disappointed.

Comment 24 May 2015

Funny I searched the players name didn't see anything and came up with same thought of big fish. I must of been sleep reading here on 11W. I guess its better than some triple X site.

Comment 02 May 2015

Father time might be knocking but you will not see me knocking on George Foreman's door asking if he wants to spar. Maybe Ali. Yea I could take Ali.

Comment 19 Apr 2015

Seriously I think the kids get plenty of juice from UFM they don't need any of the artificial kind.

Comment 17 Apr 2015

Was thinking of watching the Chase hour long recap video and taking a drink every time we scored, had a sack, or got a INT. But my better judgment came forward and I told myself better not I do need to get up and work tomorrow.  

Comment 17 Apr 2015

Being a business owner I have had a really crappy week so far. Just picked up a 12 pack of MGD bottles about to down it over the next couple hours and call it a day. It's not about the flavor, age, or name for me tonight, it's all about the end result.

Comment 27 Feb 2015

This is what I use as well If you are smoking food flip your half round ash pan over and keep it off the bottom of the cooking chamber with 8 4X4 ceramic tiles. It will heat more evenly. Also go to local hardware and get a piece of Aluminum and extend your chimney until its 1" above grates. this makes the smoke travel horizontal across the food and keeps the heat and smoke in there instead of escaping the grill before it does any good.

Comment 27 Feb 2015
36 lbs of Smoked Pork Butt
Seasoned Chicken legs, 1 foil pan has 10 lbs of potatos, 4 sweet potatos, 2 onions, 1/4 cup of minced garlic, 2 sticks of butter and my own BBQ seasoning. 2nd pan has 8 different peppers and chili's, yellow onion, garlic, butter. Sautéed for topper on pulled pork sandwiches. 
And some 3-2-1 St. Louis style Ribs to finish it off. 
Comment 08 Feb 2015

That was a awesome hit by a Freight Train with a QB number on his back. Worst part for the Illini player was that the play was ruled dead as a incomplete pass I think. With our QB depth the way it is let him play on Special Teams a couple times.

Comment 01 Feb 2015

You mean Eze to KC to be closer to home Rams will be in LA in two years.

Comment 31 Jan 2015

We grind up 3 graham crackers mix it in with the peanut butter. talk about taking it to a whole new level of good.