So, I live in Spain regularly, but have been in London for 6 weeks on a 3-month work assignment and the place Im staying at does not have a stove. I have had a massive craving for eggs recently and decided to try out microwaving scrambled eggs. Did a quick search on how to do it without having the damn thing explode and booyah, worked out. Needless to say, having eggs in less than 90 seconds is incredible. Anybody have different/interesting ways to cook food quickly or use an unconventional (e.g., microwave) to cook certain foods?